SMBA17 - Single-Malt Barley - 2017 Harvest

Sown, nurtured, harvested, brewed, distilled, matured and bottled on the Auld family farm in Southland.

This page records the full journey of this whisky, from the paddock through to its first bottled expression.

Sown, nurtured and harvested on the farm.

SMBA17
Harvest Year2017
SeasonSpring Sown
Sowing Date12.11.2016
Paddock Number14
GrainBarley
BinomialHordeum vulgare
Paddock NameFirst Ridge
CultivarCK51
Soil TypeAparima Clay Loam
Elevation75 - 85 Metres
GDD143
Min C-0.8
Max C28.3
Harvest Date31.03.2017
Sun2553
TGW53
Rain303
Bushel Weight54.5

Brewed and distilled on the farm.

WaterFarm Spring
MillBentall Disc
Grain Bill100% Malted Barley
Mash TunTun 1
YeastMG+
Ferment Days7
Temp28
BrewerRob
DistillationsDouble Pot Distilled
StillsVida & Hope
ABV Cask Filling63.5
DistillerRob

Matured and bottled on the farm.

SMBA17BN01
Caskex-Bourbon
OakAmerican
MaturationMatured entirely in first-fill ex-Bourbon casks on the Auld family farm.
ABV46%
Outturn700 bottles
Bottle Release23.03.26
Release RegionNew Zealand
Release StatusAvailable from Auld Farm Distillery and select retail partners
Filtration & ColourNon-chill filtered. Natural colour.

This is the first bottled expression from the 2017 Barley harvest. Further bottlings will follow from this harvest over time.